Look at that gorgeous color. It's still tiny but soon quite edible. As for the other herbs, they've been used over salmon, pasta, and soon a soup.
Friday, August 6, 2010
Green Thumb Indeed
We'd almost given up hope. Our little tomatoes were...well...little. And they stayed little and green and inedible. We decided they were going to be just one more plant I managed to kill and then...WHAM! A few days ago we got this:
Look at that gorgeous color. It's still tiny but soon quite edible. As for the other herbs, they've been used over salmon, pasta, and soon a soup.
Look at that gorgeous color. It's still tiny but soon quite edible. As for the other herbs, they've been used over salmon, pasta, and soon a soup.
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